The Spyglass Christmas events are offering you a high quality warm party setting with the usual tasty BBQ food from our kitchen on the Boat. The menu is available at both lunch and dinner from 28 November until 23 December. We offer a variety of seating plans from a small private table to 175 guests. There are no hire charges and all drinks are available at very reasonable prices. Please call in to preview the Awning Deck under the trees and the Boat itself.

Click here to download a booking form.

All in price £17.95 and a 10% service charge will be added to all bills

Starters

to share

Spyglass Meze plates to share filled with warm dolmades, patatas bravas, sweet corn fritters, feta stuffed peppers, olives, hummus and warm pitta bread

Mains

all served with heaps of fries & mixed salad

Piri Piri Chicken
sizzling and rich in Portuguese marinade

8oz Rump Steak
with choice of sauces (peppercorn or aioli sauce or simply salsa verde – £2.00 supplement)

Grilled Lamb Kofta
seasoned minced lamb on skewers served with mint yoghurt and flat bread

Grilled Salmon Steak
with lime, chilli and coriander glaze

Mixed Mediterranean Sausages
served with a spicy tomato and pepper sauce

Grilled Vegetable and Tofu kebabs
served with garlic and rosemary glaze

BBQ Spyglass Cheese and Chorizo Beef Burger

Spanish Tortilla, Potato and onion omelette
served with cherry tomatoes and crème fraiche

Desserts

to share

Fresh fruit & chocolate fondue to share across the whole table
served with fresh fruit, marshmallows, biscuits

Marinated olives: 2.95
Gordal, manzanilla & kalamata olives in lemon, rosemary and chilli

Sweet roasted red peppers: 3.75
Feta stuffed Piquillo peppers

Homemade hoummus and pitta: 3.50
Middle Eastern dip served with pitta bread

Spyglass famous sweetcorn fritters: 3.75
Succulent sweetcorn deep fried with sweet chilli dip

Bread

Bread: 1.75
Basket of fresh Spyglass bread

Grilled garlic bread: 2.75
Grilled fresh bread coated with garlic and herbs

Tapas

Patatas Bravas: 2.25
New potatoes with Bravas salsa

Chorizo: 3.75
Pan fried sliced chorizo, garlic, onion, red wine

Chicken: 3.75
Pan fried with onion and tomato

Prawns: 4.25
Pan fried with onions, pepper, tomato and white wine

To share

Spyglass mezze for 2: 12.00
Sweet corn fritters. Feta stuffed peppers, sundried tomatoes, olives, hummus, pita bread, tortilla

Side salads

Spyglass salad (v): 4.95
Mixed salads, artichokes, courgette and vinaigrette dressing

Italian tomato salad (v): 4.95
Mixed tomatoes, red onion, basil, olive oil, capers, bread

Other sides

Grilled corn on the cob: 3.95
served with butter

A bowl of french fries: 1.50 / 3.00
small / large bowl

all served with fries and mixed salad

Mixed mediterranean sausages: 7.95
Italian, chorizo and mediterranean sausages served with spicy tomato and pepper sauce

Chicken breast: 8.95
Grilled chicken breast with piri piri sauce

Chicken burger: 9.95
Served with lettuce, tomato, onion

Spicy chicken kebabs: 8.95
Skewered chicken and cherry tomato with pineapple and coriander salsa

Grilled vegetable & tofu kebab (v): 8.50
with buttered corn on the cob

King spare ribs: 7.95
Honey & BBQ sauce glazed pork ribs

Grilled lamb kofta: 9.95
Seasoned minced lamb skewers mint yoghurt and pitta bread

Jerk pork steak: 8.95
Jerk seasoned pork served with sweet potato chips

Home made burgers

Spyglass cheese and chorizo burger: 7.95
Homemade beef burger served with chorizo, cheddar,  lettuce, tomato, onion

Cubano burger: 8.95
Homemade burger with cheese, bacon, mustard mayo and pickle

Steaks

8oz onglet steak: 10.95
Served rare

10oz rump steak: 12.95

14oz entrecote: 14.95

all served with a choice of aioli, peppercorn sauce or chimichurri salsa

add a skewer of tiger prawns for a perfect surf and turf! 5.95

Fresh grilled fish

all served with fries and mixed salad

Grilled salmon steak: 8.50
with lime, chilli and coriander glaze

Monkfish & tiger prawn kebabs: 12.95
with lemon and parsley sauce

Whole sea bass: 11.95
with cherry tomato & caper salsa

Spyglass fish cake: 6.75
with Greek yoghurt and chive dip

Catch of the day
Freshly caught every day! See specials board

vegetarian dishes (v)

Pomegranate and Halloumi salad (v): 7.50
Mixed salad, fenel, balsamic dressing

Spanish tortilla (v): 6.95
Potato and onion omelette, served with cherry tomatoes and creme fraiche

Greek salad (v): 4.25 / 8.25
Feta cheese, cucumber, red onion, tomatoes, black olives, olive oil, oregano

Classic Ceasar salad: 3.95 / 6.50
Cos lettuce, parmesan, egg, anchovies, croutons

Grilled chicken Ceasar salad: 8.50
Classic Ceasar salad with grilled chicken fillets (served warm)

Kids pirate club

garlic bread, kids main, fries, salad, ice cream  5.50

Mini spyglass cheeseburger
Home made 4oz burger

Home made fish cakes
Fresh fish mixed with potatoes

Kids tortilla (v)
Potato and onion omelette

Kids Chicken
Grilled chicken fillets

also includes a free pirate set and colouring placemat!

Creme brulee: 5.50
Vanilla custard, caramelised brown sugar topping

Chocolate Brownie: 5.50
Chocolate brownie with warm chocolate sauce and vanilla ice cream

Mixed berries cheesecake: 4.50
Vanilla cheesecake on biscuit base with mixed berry coulis

Amalfi lemon tart: 5.50
Lemon, crème fraiche, sweet pastry

Neapolitan Sundae: 4.50
Chocolate, strawberry, vanilla ice cream, fresh fruit, toffee sauce, biscuits

Italian artisan ice creams

Ice creams: 4.50
Dairy vanilla, Dairy Strawberry, Choc Chip, Peach and passionfruit

To share

Chocolate fondue for 2: 7.95
Fresh fruits, melted chocolate

Hot drinks

Americano: 1.20

Espresso: 1.20

Double espresso: 1.40

Espresso macchiato: 1.40

Cappuccino: 1.60

Mocha: 1.80

Latte: 1.60

Liqueur coffee: 3.95

Hot chocolate: 1.80

Tea: 1.20

Herbal teas: 1.40

all coffees available as decaffeinated