Puddings

Creme brulee: 5.50
Vanilla custard, caramelised brown sugar topping

Chocolate Brownie: 5.50
Chocolate brownie with warm chocolate sauce and vanilla ice cream

Mixed berries cheesecake: 4.50
Vanilla cheesecake on biscuit base with mixed berry coulis

Amalfi lemon tart: 5.50
Lemon, crème fraiche, sweet pastry

Neapolitan Sundae: 4.50
Chocolate, strawberry, vanilla ice cream, fresh fruit, toffee sauce, biscuits

Italian artisan ice creams

Ice creams: 4.50
Dairy vanilla, Dairy Strawberry, Choc Chip, Peach and passionfruit

To share

Chocolate fondue for 2: 7.95
Fresh fruits, melted chocolate

Hot drinks

Americano: 1.20

Espresso: 1.20

Double espresso: 1.40

Espresso macchiato: 1.40

Cappuccino: 1.60

Mocha: 1.80

Latte: 1.60

Liqueur coffee: 3.95

Hot chocolate: 1.80

Tea: 1.20

Herbal teas: 1.40

all coffees available as decaffeinated